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Baked Banana

Course Dessert

Equipment

  • 1 Grater
  • 1 Mixer or egg beater
  • 1 Spatula
  • 1 Loaf tin

Ingredients
  

  • 2 oz Butter
  • 1/2 cup Sugar
  • 1 Small orange
  • 2 Eggs
  • 4 oz Self-raising flour
  • 3 Finely sliced bananas
  • 1/2 level teaspoon Bicarb soda
  • 1/4 cup Milk

Instructions
 

  • Cream butter and sugar.
  • Add grated rind of the orange
  • Add 2 eggs separately and beat in well
  • Fold in flour and add bananas.
  • Dissolve bicarb soda in the milk and add to the mixture
  • Bake at 350 F for 55 - 60 minutes in a loaf tin or pour into 5 muffin forms and bake for 30-35 minutes.